2021 L.A.S. Vino 'Barrels of Metricup' Chardonnay - Margaret River

Our first time making wine from this incredible, certified organic vineyard in the heart of Metricup, Margaret River. Twenty two year old  'gin-gin' chardonnay grown in a sandy loam topsoil over a mottled clay subsoil. (In contrast to Willyabrups dominant forest loam soils with mottled granite).

A complete contrast to the 'Wildberry Springs' chardonnay due to ; sub-region, soil, climate, and fermentation vessel. The allure of creating a new very different chardonnay was too hard to pass up. A wine made with certified organic fruit and treated in the winery 'organically'.

The wine is fresh, crisp and elegant, medium bodied with flavours of citrus, peach and stonefruit.
Shellfish, Oysters, Asian Cuisine, Seafood Salad. Enjoyed recently with seared Tuna, Kalamata Olives and Orecchiette in a rich tomato sauce.