2018 Ministry of Clouds Kintsugi - McLaren Vale
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"85/10/5% grenache/mataro/shiraz; 40% whole bunches, the balance whole berries. Submerged for 3 weeks (not plunged or pumped over) and fermented wild. Matured on fine lees for 18 months in mix of inert tanks and used oak. A deliciously spicy and lively bouquet, and a medium-bodied palate travelling along the same pathway to a long and juicy finish. To be gulped, not sipped, thanks to its modest alcohol."
97 Points - James Halliday - Halliday Wine Companion
